Sorrentinos de calabaza

Hey everyone, it's Brad, welcome to our recipe site. Today, I'm gonna show you how to make a distinctive dish, Sorrentinos de calabaza. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Sorrentinos de calabaza is one of the most popular of current trending foods on earth. It is easy, it's fast, it tastes yummy. It's appreciated by millions daily. They're nice and they look fantastic. Sorrentinos de calabaza is something that I've loved my whole life.

Many things affect the quality of taste from Sorrentinos de calabaza, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Sorrentinos de calabaza delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we must prepare a few components. You can cook Sorrentinos de calabaza using 3 ingredients and 3 steps. Here is how you cook it.

Ingredients and spices that need to be Make ready to make Sorrentinos de calabaza:

1. Tapitas empanadas de copetin
2. Calabaza cocinada al horno,
3. 1 cebolla troceada, sal pimienta,

Instructions to make to make Sorrentinos de calabaza

1. Pelar y cortar en rodajas la calabaza cocinar en horno hasta, que este casi puré.
2. Cortar la cebolla en cuadraditos y rehogar, mezclar con el puré de calabaza, salpimentar y dejar enfriar..
3. Agarrar los disco, de copetin y rellenar, cocinar tres minutos...y mezclar con salsa de tomate y salpicar con albahaca picada

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So that is going to wrap this up for this exceptional food How to Make Super Quick Homemade Sorrentinos de calabaza. Thanks so much for your time. I'm confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!