Milanesas de calabaza
Hey everyone, I hope you're having an incredible day today. Today, I will show you a way to prepare a special dish, Milanesas de calabaza. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
Milanesas de calabaza is one of the most popular of recent trending foods in the world. It is simple, it is quick, it tastes yummy. It is enjoyed by millions daily. Milanesas de calabaza is something which I've loved my entire life. They are nice and they look fantastic.
Many things affect the quality of taste from Milanesas de calabaza, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Milanesas de calabaza delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this particular recipe, we must first prepare a few ingredients. You can have Milanesas de calabaza using 6 ingredients and 5 steps. Here is how you cook it.
Ingredients and spices that need to be Take to make Milanesas de calabaza:
- 1 calabaza
- 100 gramos harina
- 2 huevos
- condimento (a gusto)
- 400 gramos pan rallado
- sal (a gusto)
Steps to make to make Milanesas de calabaza
- Cortar la calabaza y después pelarla
- Pasar por harina cada rodaja
- En un recipiente batir los huevos con la sal y el condimento
- Embeber cada rodaja en la mezcla
- Luego pasarlas por pan rallado y al horno por 30 min
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So that's going to wrap it up for this exceptional food Simple Way to Prepare Any-night-of-the-week Milanesas de calabaza. Thank you very much for reading. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
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