Calabacitas con queso, capeadas

Hello everybody, it's Jim, welcome to our recipe page. Today, we're going to prepare a special dish, Calabacitas con queso, capeadas. It is one of my favorites food recipes. For mine, I'm gonna make it a bit tasty. This will be really delicious.

Calabacitas con queso, capeadas is one of the most favored of current trending meals on earth. It is simple, it's quick, it tastes delicious. It's enjoyed by millions daily. They're nice and they look wonderful. Calabacitas con queso, capeadas is something which I have loved my whole life.

Many things affect the quality of taste from Calabacitas con queso, capeadas, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Calabacitas con queso, capeadas delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we must prepare a few ingredients. You can cook Calabacitas con queso, capeadas using 14 ingredients and 16 steps. Here is how you cook it.

Esta receta es de Kiwilimón, la encontré en Pinterest. Está deliciosa. Más rica que los chiles rellenos y mucho más fácil. La recomiendo ampliamente.

Ingredients and spices that need to be Make ready to make Calabacitas con queso, capeadas:

1. 4 calabacitas de bola
2. 8 tazas agua
3. 1 cucharita sal
4. 1 libra queso fresco
5. 6 huevos
6. 1 taza harina
7. C/n Aceite para freír
8. Salsa:
9. 2 cucharadas aceite
10. 5 jitomates
11. 1 chile jalapeño
12. 3 ajos
13. 2 tazas agua
14. 1 cucharada consomé Knorr Suiza

Steps to make to make Calabacitas con queso, capeadas

1. Éstas son las calabacitas bola.
2. Lávalas bien y quítales las puntas.
3. Parte cada una en 4 rebanadas gruesas.
4. Pon las 8 tazas de agua a calentar y agrega la sal. Cuando suelte el hervor agrega las rebanadas de calabacita. Tapa. A partir de este momento cuenta 6 minutos. Cuida no se cuezan demasiado.
5. Vacía a una coladera para quitarles toda el agua. Enjuaga con agua fría para cortar la cocción.
6. Corta el queso en rebanadas, más o menos del mismo tamaño que las de las calabacitas.
7. Separa claras y yemas.
8. Bate las claras a punto de turrón, agrega las yemas, bate unos 20 segundos más.
9. Pon el aceite a calentar.
10. Agarra 2 rebanadas de calabacita ponle una rebanada de queso a medias.
11. Yo lo aseguré con un palillo, realmente no es muy necesario. Enharina.
12. Pasa por el huevo batido.
13. Lleva al aceite caliente y cocina. Continúa hasta terminar. Pon sobre papel absorbente para eliminar el mayor aceite posible.
14. Salsa: lava jitomates y chile. Pártelos y ponlos a cocer con las 2 tazas de agua.
15. Muélelos en la licuadora junto con los 3 ajos. En una sartén pon 2 cucharadas de aceite, calienta y vacía la salsa. Agrega el consomé. Mantén caliente.
16. Sirve unas 2 calabacitas, baña con la salsa. Acompaña con frijoles de la olla y un arroz a la mexicana (ver recetas). En verdad deliciosas!!!!

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So that's going to wrap this up with this exceptional food Step-by-Step Guide to Make Perfect Calabacitas con queso, capeadas. Thank you very much for your time. I am sure you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!