Masa de crepes o panqueques

Hey everyone, it's Drew, welcome to my recipe page. Today, I will show you a way to make a special dish, Masa de crepes o panqueques. It is one of my favorites food recipes. This time, I'm gonna make it a bit unique. This will be really delicious.

Masa de crepes o panqueques is one of the most popular of recent trending meals on earth. It is easy, it's quick, it tastes yummy. It is appreciated by millions daily. They're nice and they look fantastic. Masa de crepes o panqueques is something which I've loved my whole life.

Many things affect the quality of taste from Masa de crepes o panqueques, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Masa de crepes o panqueques delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we must prepare a few components. You can have Masa de crepes o panqueques using 6 ingredients and 3 steps. Here is how you cook that.

Una receta muy fácil de hacer y ¡¡¡quedan riquísimos!!!

Ingredients and spices that need to be Prepare to make Masa de crepes o panqueques:

1. 1 taza harina
2. 1 Taza leche
3. 1 huevo
4. 1 cda esencia de vainilla (opcional)
5. 1 cda azúcar
6. Relleno: dulce de leche, Nutella, frutos rojos ¡¡o lo que tengan por casa!!

Instructions to make to make Masa de crepes o panqueques

1. Añadir todos los ingredientes y mezclar bien sin que queden grumos
2. Dejar reposar 10 minutos
3. Cocinar en una sartén con un poco de mantequilla vuelta y vuelta hasta que estén cuajados por ambos lados

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So that is going to wrap this up with this special food How to Prepare Perfect Masa de crepes o panqueques. Thank you very much for reading. I'm sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!