Tortitas de Gildy

Hello everybody, it is me, Dave, welcome to my recipe page. Today, I will show you a way to prepare a special dish, Tortitas de Gildy. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Tortitas de Gildy is one of the most popular of recent trending foods in the world. It's simple, it's fast, it tastes delicious. It's enjoyed by millions daily. Tortitas de Gildy is something which I've loved my entire life. They are nice and they look fantastic.

Many things affect the quality of taste from Tortitas de Gildy, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tortitas de Gildy delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

Just in addition, the time it takes to cook Tortitas de Gildy estimated approx 15 minutos.

To begin with this recipe, we must first prepare a few components. You can have Tortitas de Gildy using 5 ingredients and 3 steps. Here is how you can achieve that.

Ingredients and spices that need to be Make ready to make Tortitas de Gildy:

1. 1/2 vaso harina de espelta
2. 1 huevo
3. Pizca levadura
4. 1/2 vaso leche
5. 2 sobres Stevia

Instructions to make to make Tortitas de Gildy

1. He echado medio vaso de leche, medio de vaso de harina de, espelta, 1 huevo, pizca de levadura y Stevia, lo he mezclado muy bien todo sin grumos.
2. He calentado una sartén con muy poquito aceite y extendido con papel de cocina y las he ido echando con una cuchara y cuando burbujean le damos la vuelta.
3. Después, les he puesto plátano y canela y a disfrutar, riquísimas!

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So that is going to wrap it up for this special food Recipe of Ultimate Tortitas de Gildy. Thanks so much for reading. I am sure you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!