Calabaza Rellena y Repollo Morado con Cherrys

Hey everyone, it's John, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, Calabaza Rellena y Repollo Morado con Cherrys. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

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To get started with this recipe, we have to first prepare a few components. You can have Calabaza Rellena y Repollo Morado con Cherrys using 14 ingredients and 8 steps. Here is how you can achieve it.

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Ingredients and spices that need to be Get to make Calabaza Rellena y Repollo Morado con Cherrys:

1. 1 Calabaza
2. 1/2 Cebolla
3. 1/2 Cebolla de verdeo
4. 2 Cdas. Grano de choclo
5. 50 grs. Jamón cocido
6. 50 grs. Queso tybo
7. 50 grs. Crema de leche
8. 100 grs. Repollo morado
9. 50 grs. Tomates cherry
10. c/n Sal
11. c/n Pimienta
12. c/n Aceite de oliva
13. c/n Vinagre de manzana
14. c/n Perejil

Steps to make to make Calabaza Rellena y Repollo Morado con Cherrys

1. Cortar la calabaza al medio, limpiarle las semillas y placenta, y hacer cortes en cuadricula sobre la pulpa.
2. Colocar las dos mitades de calabaza sobre una placa de horno aceitada y cocinar por 20 min. a 180°.
3. Retirar la calabaza del horno y con la ayuda de una cuchara extraer la pulpa dejando medio centímetros para no lastimar la cáscara. Reservar las calabazas ahuecadas.
4. En una sartén con aceite de oliva saltear la cebolla cortada en brounisee, cebolla de verdeo picada y los granos de choclo. Agregar este salteado a la pulpa de calabaza hecha puré.
5. Agregar el jamón cocido picado chico, el queso tybo rallado y la crema de leche. Salpimentar y agregar perejil picado.
6. Rellenar las calabazas ahuecadas con la preparación anterior. Agregar queso parmesano o tybo rallado por encima. Llevar a horno por unos minutos hasta que gratine el queso.
7. Picar el repollo morado, Cortar los tomates cherrys a la mitad. Pone los en un bol, salpimentar, agregar aceite de oliva y vinagre de manzana.
8. Servir la calabaza rellena con la ensalada.

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