Risotto de calabaza y zanahoria, cremoso y rápido

Hello everybody, it is Drew, welcome to our recipe page. Today, I'm gonna show you how to make a distinctive dish, Risotto de calabaza y zanahoria, cremoso y rápido. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

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To begin with this recipe, we must prepare a few components. You can cook Risotto de calabaza y zanahoria, cremoso y rápido using 8 ingredients and 5 steps. Here is how you cook that.

Ideal para hacer cuando no tenes casi nada en la heladera, queda riquísimo

Ingredients and spices that need to be Take to make Risotto de calabaza y zanahoria, cremoso y rápido:

1. 1/4 anco de calabaza
2. 1 diente ajo
3. 1/2 zanahoria
4. 1 taza y media de arroz
5. 1 cubito verdura o gallina
6. Sal y pimienta
7. 1 cucharada manteca
8. 1 cebolla

Instructions to make to make Risotto de calabaza y zanahoria, cremoso y rápido

1. Hacemos un caldo con 1 litro de agua y el cubito. Le colocamos la calabaza y la zanahoria cortada bien chiquita.
2. Una vez que la verdura este blanda, la retiramos, la pisamos hasta hacer un puré y luego lo volvemos a colocar en el caldo. Reservamos.
3. En una olla colocamos media cebolla picada con 1 diente de ajo picado. Lo salteamos con un chorrito de aceite y le colocamos el arroz así en seco. Lo dejamos 2 minutos a que se dore y le colocamos alguna cucharadas del caldo. A medida que vaya necesitando le vamos tirando de a una o dos cucharadas(de las de puchero)
4. Si se quiere ni bien tiramos el arroz en seco le podemos echar un chorrito de vino blanco y dejamos que evapore el alcohol antes de tirar el caldo
5. Una vez cocido el arroz y previamente condimentado con sla y pimienta, lo retiramos del fuego y le colocamos la manteca y listo.

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So that is going to wrap this up for this exceptional food Recipe of Homemade Risotto de calabaza y zanahoria, cremoso y rápido. Thank you very much for your time. I am confident you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!