Mousse de calabaza

Hey everyone, hope you are having an amazing day today. Today, we're going to prepare a special dish, Mousse de calabaza. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Mousse de calabaza is one of the most popular of recent trending meals on earth. It's easy, it's fast, it tastes delicious. It's appreciated by millions daily. Mousse de calabaza is something that I have loved my entire life. They are fine and they look wonderful.

Many things affect the quality of taste from Mousse de calabaza, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Mousse de calabaza delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

Just in addition, the time it takes to cook Mousse de calabaza estimated approx 30 min.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook Mousse de calabaza using 6 ingredients and 6 steps. Here is how you can achieve it.

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Ingredients and spices that need to be Get to make Mousse de calabaza:

1. 260 grs pulpa de calabaza
2. 150 grs claras
3. 75 ml agua
4. 75 grs azúcar
5. 300 ml crema Lyncott
6. 15 grs grenetina

Steps to make to make Mousse de calabaza

1. Montar la crema lincont hasta que haya doblado su tamaño y reservar
2. Hacer una paté bom con las claras, el azúcar y el agua. Llevar el azúcar y el agua a fuego hasta que alcance una temperatura de 100 grados centígrados, cuando haya alcanzado esta temperatura espesar a montar las claras
3. Agregar el jarabe en forma de hilo cuando haya llegado a una temperatura de 120 grados centígrados
4. Batir hasta que se enfríe por completo
5. Incorporar la crema en forma envolvente
6. Integrar la grenetina junto con la pulpa en forma envolvente hasta lograr una mezcla homogénea

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So that is going to wrap this up for this exceptional food Recipe of Homemade Mousse de calabaza. Thank you very much for your time. I'm confident you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!