Sorrentinos de calabaza, zuquini y parmesano

Hey everyone, hope you're having an amazing day today. Today, I'm gonna show you how to prepare a special dish, Sorrentinos de calabaza, zuquini y parmesano. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Sorrentinos de calabaza, zuquini y parmesano is one of the most favored of current trending foods on earth. It is simple, it's fast, it tastes delicious. It is appreciated by millions every day. They're nice and they look fantastic. Sorrentinos de calabaza, zuquini y parmesano is something that I've loved my entire life.

Many things affect the quality of taste from Sorrentinos de calabaza, zuquini y parmesano, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Sorrentinos de calabaza, zuquini y parmesano delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook Sorrentinos de calabaza, zuquini y parmesano using 11 ingredients and 2 steps. Here is how you cook that.

Ingredients and spices that need to be Prepare to make Sorrentinos de calabaza, zuquini y parmesano:

1. relleno
2. 1 calabaza chica
3. 1 zuquini
4. 0.100 grs parmesano
5. c/n sal y aceite de oliva
6. masa
7. 250 gr harina 0000
8. 1 huevo
9. 1 Cucharadita sal
10. 1 cucharadita aceite giraso
11. cantidad necesaria agua tibia

Steps to make to make Sorrentinos de calabaza, zuquini y parmesano

1. Masa poner en un bols la harina incorporar la sal y el aceite. mezclar y agregar el agua tibia.
2. Relleno cortar en cubos pequeños la calabaza y el zuquini. saltear con aceite de oliva y condinentar a gusto. armar las sorrentineras rellenar y por encima el quesl parmesano. se le puede agregar nuez al relleno.

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So that is going to wrap this up for this exceptional food Recipe of Award-winning Sorrentinos de calabaza, zuquini y parmesano. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!