Calabacitas a la mexicana con carne de chuletas ahumadas

Calabacitas a la mexicana con carne de chuletas ahumadas

Hey everyone, hope you're having an incredible day today. Today, I'm gonna show you how to prepare a distinctive dish, Calabacitas a la mexicana con carne de chuletas ahumadas. One of my favorites. This time, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

Calabacitas a la mexicana con carne de chuletas ahumadas is one of the most popular of recent trending meals in the world. It is enjoyed by millions daily. It is simple, it is fast, it tastes delicious. They're fine and they look wonderful. Calabacitas a la mexicana con carne de chuletas ahumadas is something which I have loved my whole life.

Many things affect the quality of taste from Calabacitas a la mexicana con carne de chuletas ahumadas, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Calabacitas a la mexicana con carne de chuletas ahumadas delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we have to prepare a few components. You can cook Calabacitas a la mexicana con carne de chuletas ahumadas using 6 ingredients and 2 steps. Here is how you cook that.

Quieres hacer algo rápido porque ya es tarde y tú familia ya tiene hambre, está comida está en máximo 30 minutos incluyendo la verdura y la carne que uno corta o pica, para un día de prisas esta receta te saca de apuros, provechito guapuras🤩

Ingredients and spices that need to be Prepare to make Calabacitas a la mexicana con carne de chuletas ahumadas:

  1. 4 jitomates
  2. 1 cuarto cebolla
  3. 1 kilo calabaza o la cantidad que quieras usar
  4. 1 cucharada Knorr Suiza
  5. 1/2 taza agua
  6. 750 gramos chuletas ahumadas o 5 chuletas ahumadas

Instructions to make to make Calabacitas a la mexicana con carne de chuletas ahumadas

  1. Picar la verdura y cortar en cuadros las chuletas ahumadas, tirar el hueso.
  2. Ya que todo este picado y cortado poner el agua dentro de una olla junto toda tu verdura dejar cocinar por 8 minutos y ahora agregamos la chuleta y la cucharada de knorr, tapamos la olla y dejamos cocinar por 5 minutos apagamos y ya está listo para comer, ven que rápido, provechito ☺️

As your experience and also self-confidence expands, you will certainly locate that you have extra all-natural control over your diet plan as well as adapt your diet to your personal preferences gradually. Whether you intend to offer a recipe that uses less or more ingredients or is a bit more or less spicy, you can make easy modifications to attain this objective. Simply put, start making your recipes promptly. When it comes to standard food preparation abilities for newbies you don't require to learn them but only if you understand some straightforward cooking techniques.

This isn't a total guide to quick as well as simple lunch dishes however its great something to chew on. With any luck this will certainly get your imaginative juices streaming so you can prepare scrumptious meals for your family members without doing too many square meals on your trip.

So that is going to wrap it up for this exceptional food How to Prepare Quick Calabacitas a la mexicana con carne de chuletas ahumadas. Thank you very much for reading. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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