Calabaza Con Champiñones Salteados A La Mantequilla

Hey everyone, it's me, Dave, welcome to my recipe page. Today, we're going to prepare a distinctive dish, Calabaza Con Champiñones Salteados A La Mantequilla. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

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As for the number of servings that can be served to make Calabaza Con Champiñones Salteados A La Mantequilla is 4 Raciones. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this recipe, we have to prepare a few ingredients. You can have Calabaza Con Champiñones Salteados A La Mantequilla using 7 ingredients and 8 steps. Here is how you can achieve it.

Ideal como guarnición para cortes a la parrilla.

Ingredients and spices that need to be Prepare to make Calabaza Con Champiñones Salteados A La Mantequilla:

1. 1/2 kg calabaza
2. 1/2 kg Champiñones
3. 1/2 Diente ajo
4. 1/4 Cebolla
5. 1/4 Kg Mantequilla / aceite de oliva
6. al gusto Sal
7. al gusto Pimienta (troceada, entera, en polvo)

Instructions to make to make Calabaza Con Champiñones Salteados A La Mantequilla

1. Calentar una olla, cacerola, sartén, etc.
2. Trocear la verdura (yo la corté en trozos de 1 cm aprox)
3. Ya que la olla está bien caliente, ponemos un 1/4 de nuestra porción de mantequilla a derretir a fuego medio.
4. Una vez derretida la mantequilla, incorporamos nuestra verdura.
5. Sobre nuestra verdura en el sartén, agregamos trocitos del resto de nuestra mantequilla, sal y pimienta al gusto.
6. Picar finamente e incorporar la cebolla y el ajo.
7. Tapamos y esperamos aproximadamente 15 min y listo.
8. Nota: Como tal no es necesario estar moviendo la verdura, ya que al tapar la olla, la verdura suelta mucho jugo evitando que se nos queme o pegue en el sartén.

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