Tarta de Milhojas de Calabaza 🎃

Hello everybody, it's me, Dave, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, Tarta de Milhojas de Calabaza 🎃. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Tarta de Milhojas de Calabaza 🎃 is one of the most well liked of current trending meals in the world. It is appreciated by millions every day. It's simple, it's fast, it tastes delicious. They are nice and they look fantastic. Tarta de Milhojas de Calabaza 🎃 is something that I have loved my entire life.

Many things affect the quality of taste from Tarta de Milhojas de Calabaza 🎃, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tarta de Milhojas de Calabaza 🎃 delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Tarta de Milhojas de Calabaza 🎃 is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Tarta de Milhojas de Calabaza 🎃 estimated approx 45 minutos.

To begin with this recipe, we must first prepare a few ingredients. You can cook Tarta de Milhojas de Calabaza 🎃 using 8 ingredients and 5 steps. Here is how you cook it.

Siempre hago la tarta de calabaza igual, la hiervo y después la hago puré, condimentos, queso, cebolla, morrón. Esta vez tenía menos tiempo y andaba un poco vaga para cocinar, así que se me ocurrió cocinar todo junto, al mismo tiempo en el horno. Quedó muy rica, espero que se animen a probarla.

Ingredients and spices that need to be Prepare to make Tarta de Milhojas de Calabaza 🎃:

1. 1/2 calabaza, la parte que no tiene las semillas
2. 1 tapa de pascualina
3. 150 grs. apróx de queso mozzarella o el que tengas cremoso
4. 1 huevo
5. 1 chorrito leche
6. Aceite
7. Sal
8. Pimienta

Steps to make to make Tarta de Milhojas de Calabaza 🎃

1. Aceitamos una tartera y colocamos la tapa. Pelamos la calabaza con un pelapapas y la cortamos en rodajas finas y las vamos poniendo sobre ella, cubriendo todo el fondo, le echamos un chorrito de aceite y trocitos de queso arriba, así vamos repitiendo(calabaza, aceite y queso) hasta quedarnos sin zapallo.
2. Llevamos a horno mínimo durante media hora, retiramos y pinchamos para asegurarnos de que el zapallo está cocido. Reservamos.
3. Batimos el huevo con la leche, salpimentamos y echamos sobre la tarta.
4. Volvemos al horno hasta que el huevo esté cocido.
5. Sacamos del horno y ya está lista. Yo la acompañé con unos bastoncitos de papa y batata al horno, súper fáciles, un chorrito de aceite en la placa, arriba los bastones, chorrito de aceite y horno, siempre controlando que no se quemen, las damos vuelta o las cambiamos de rejilla en el horno.

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So that's going to wrap it up with this special food Easiest Way to Prepare Homemade Tarta de Milhojas de Calabaza 🎃. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!