Torres de calabacitas con salmón

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a special dish, Torres de calabacitas con salmón. It is one of my favorites food recipes. For mine, I'm gonna make it a bit unique. This is gonna smell and look delicious.

Torres de calabacitas con salmón is one of the most popular of recent trending meals in the world. It's appreciated by millions daily. It is easy, it is fast, it tastes delicious. They are fine and they look fantastic. Torres de calabacitas con salmón is something which I have loved my entire life.

Many things affect the quality of taste from Torres de calabacitas con salmón, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Torres de calabacitas con salmón delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Torres de calabacitas con salmón is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Torres de calabacitas con salmón estimated approx 20 minutos.

To get started with this particular recipe, we must prepare a few ingredients. You can cook Torres de calabacitas con salmón using 8 ingredients and 3 steps. Here is how you can achieve that.

Un plato muy sencillo, para quedar muy bien

Ingredients and spices that need to be Make ready to make Torres de calabacitas con salmón:

1. 1 calabacita grande
2. 1 papa
3. aceite de oliva
4. sal
5. pimienta
6. Salmón ahumado
7. 1 limón (El jugo)
8. Salsa de soya

Instructions to make to make Torres de calabacitas con salmón

1. Las calabacitas se rebanan, se les pone sal y se saltean en un poco de aceite de oliva para que se suavicen, se sacan y reservan. Pelamos una papa, la rebanamos, le ponemos sal y la salteamos a que se suavice.
2. Ahora si armamos nuestras torres poniendo capas de calabacita, papa, calabacita y salmón ahumado y así sucesivamente y hechas las torres horneamos unos 15 minutos. Los servimos acompañados de una salsa ponzu -jugo de limón con salsa de soya-
3. Cfe vid http://conharinaenmiszapatos.blogspot.mx/2014/06/milhojas-de-calabacín.html?m=1

As your experience and confidence expands, you will certainly find that you have much more all-natural control over your diet and adjust your diet regimen to your individual preferences gradually. Whether you wish to offer a recipe that makes use of fewer or more ingredients or is a bit essentially spicy, you can make straightforward adjustments to accomplish this objective. In other words, start making your recipes promptly. When it comes to standard food preparation skills for novices you don't require to discover them but only if you understand some simple food preparation strategies.

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So that's going to wrap this up with this special food Recipe of Quick Torres de calabacitas con salmón. Thanks so much for reading. I am confident you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!