Pastel de carne picada y zapallo BC (en Essen)

Hey everyone, it is me again, Dan, welcome to our recipe site. Today, I'm gonna show you how to prepare a distinctive dish, Pastel de carne picada y zapallo BC (en Essen). It is one of my favorites food recipes. This time, I'm gonna make it a bit unique. This will be really delicious.

Pastel de carne picada y zapallo BC (en Essen) is one of the most popular of current trending foods in the world. It's appreciated by millions daily. It's easy, it is fast, it tastes delicious. They are nice and they look wonderful. Pastel de carne picada y zapallo BC (en Essen) is something which I have loved my entire life.

Many things affect the quality of taste from Pastel de carne picada y zapallo BC (en Essen), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pastel de carne picada y zapallo BC (en Essen) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Pastel de carne picada y zapallo BC (en Essen) is 2 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this recipe, we must prepare a few components. You can have Pastel de carne picada y zapallo BC (en Essen) using 11 ingredients and 5 steps. Here is how you cook that.

Celebramos con mi esposo Mariano que bajamos casi 7 kilos cada uno con esta versión del típico pastel de papa. Más saludable y muy sabrosa! Esto prueba que se puede hacer dieta y comer rico! 🤗 #canasta #desafiofit

Ingredients and spices that need to be Prepare to make Pastel de carne picada y zapallo BC (en Essen):

1. 500 g carne picada magra
2. 1 cebolla grande
3. 1/2 morrón grande
4. Caldo desgrasado
5. Aprox 350 g zapallo calabaza
6. 1 papa chica
7. 3-4 aceitunas verdes
8. 1 huevo duro
9. Queso rallado (opcional)
10. Sal y pimienta a gusto
11. Orégano, pimentón ahumado y nuez moscada C /N

Instructions to make to make Pastel de carne picada y zapallo BC (en Essen)

1. Picamos la cebolla y el morrón. Este era un ají morrón grande amarillo y verde.
2. En la sartén colocamos un fondito de caldo y rehogamos la cebolla y el morrón hasta que se vea bien cocido.
3. Agregamos la carne y vamos desmenuzando con cuchara de madera. Cocinamos bien. Condimentamos con sal, pimienta, pimentón ahumado y orégano.
4. Mientras hervimos el zapallo y la papa en cubos. Y hacemos un puré. Condimentamos con sal, pimienta y nuez moscada. Colocamos el puré sobre la carne. Acomodamos bien. Si gustan pueden espolvorear con queso rallado. Le coloqué sobre la carne huevo duro picado y aceitunas en trozos.
5. Tapamos y cocinamos a fuego corona 10 a 15 minutos. Y listo!

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So that's going to wrap this up for this special food Step-by-Step Guide to Make Any-night-of-the-week Pastel de carne picada y zapallo BC (en Essen). Thanks so much for reading. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!