Tortitas veganas de pera y plátano (sin azúcar)

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, Tortitas veganas de pera y plátano (sin azúcar). It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Tortitas veganas de pera y plátano (sin azúcar) is one of the most favored of recent trending meals in the world. It's simple, it's quick, it tastes delicious. It's enjoyed by millions daily. Tortitas veganas de pera y plátano (sin azúcar) is something which I've loved my whole life. They're nice and they look fantastic.

Many things affect the quality of taste from Tortitas veganas de pera y plátano (sin azúcar), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tortitas veganas de pera y plátano (sin azúcar) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we must prepare a few ingredients. You can cook Tortitas veganas de pera y plátano (sin azúcar) using 5 ingredients and 3 steps. Here is how you cook that.

Tenía dos peras y un plátano pochos y había que aprovecharlos. Suelo hacer tortitas con la fruta que madura demasiado, así aprovecho alimentos para no tirarlos y además las puedo aplastar con el tenedor en vez de triturar (así tienen menos azúcares libres). Aún así, para merendar o desayunar siempre es preferible una pieza de fruta😉

Ingredients and spices that need to be Prepare to make Tortitas veganas de pera y plátano (sin azúcar):

1. 1 plátano maduro
2. 2 peras maduras
3. 1 tacita leche de soja
4. 1 tacita colmada de harina de avena integral
5. 1 pizca canela

Instructions to make to make Tortitas veganas de pera y plátano (sin azúcar)

1. Machacamos la fruta con el tenedor. Añadimos la leche de soja.
2. Añadimos la harina de avena hasta conseguir la textura deseada. Tiene que quedar suave pero no líquida.
3. Calentamos una sartén antiadherente con unas gotitas de aceite a fuego medio. Ponemos la masa (yo pongo poca cantidad para que queden pequeñas para el peque y además así son más fáciles de manejar). Vamos dorando las tortitas por ambos lados con cuidado de que no se peguen y listo. A mi peque le encantaron y hoy me ha vuelto a pedir😅😅

As your experience and also self-confidence grows, you will certainly find that you have a lot more natural control over your diet regimen as well as adjust your diet plan to your individual tastes over time. Whether you intend to serve a recipe that utilizes fewer or more components or is a bit essentially zesty, you can make straightforward adjustments to accomplish this goal. Simply put, start making your dishes on schedule. When it comes to basic food preparation skills for novices you don't need to discover them however only if you master some straightforward food preparation strategies.

This isn't a total guide to quick and also simple lunch dishes but its good something to chew on. With any luck this will get your creative juices streaming so you can prepare tasty dishes for your family members without doing way too many heavy meals on your trip.

So that's going to wrap this up with this special food Steps to Prepare Homemade Tortitas veganas de pera y plátano (sin azúcar). Thanks so much for your time. I am confident that you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!