Solomillo de Pollo con Tortitas de Papas y Salsa Vizcaína
Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, Solomillo de Pollo con Tortitas de Papas y Salsa Vizcaína. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Solomillo de Pollo con Tortitas de Papas y Salsa Vizcaína is one of the most favored of current trending foods on earth. It's simple, it's quick, it tastes delicious. It's enjoyed by millions every day. They're nice and they look wonderful. Solomillo de Pollo con Tortitas de Papas y Salsa Vizcaína is something which I've loved my entire life.
Many things affect the quality of taste from Solomillo de Pollo con Tortitas de Papas y Salsa Vizcaína, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Solomillo de Pollo con Tortitas de Papas y Salsa Vizcaína delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this particular recipe, we must prepare a few components. You can cook Solomillo de Pollo con Tortitas de Papas y Salsa Vizcaína using 5 ingredients and 3 steps. Here is how you cook it.
Ingredients and spices that need to be Get to make Solomillo de Pollo con Tortitas de Papas y Salsa Vizcaína:
- 15 solomillos de Pollo (1 paquete si son congelados)
- Aceite de oliva virgen
- Sal
- Pimienta molida
- Ajo en polvo
Instructions to make to make Solomillo de Pollo con Tortitas de Papas y Salsa Vizcaína
- En una sartén con un chorrito de aceite asamos los solomillos de pollo añadiéndole; sal, pimienta y ajo en polvo al gusto. Vamos sacando y reservando.
- Presentamos el plato; ponemos las tortitas de papa en una bandeja, un solomillo sobre cada tortita y un poco de salsa Vizcaína extendida sobre el solomillo.
- Una manera diferente y exquisita de comer pollo con papas. 😋☘️
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